Sundial Care Home, a leading provider of compassionate elderly care in Tipton St John, East Devon recently hosted a vibrant and memorable Burns Night celebration for its team members and residents, who are fondly referred to as family members. The event, held on the 25th of January brought the spirit of Scotland to Sundial with traditional Scottish cuisine and day of togetherness.

Family members and team alike immersed themselves in the traditions of Burns Night, enjoying a carefully curated menu that featured iconic Scottish dishes. The highlight of the evening was the serving of the classic Haggis, Neeps and Tatties, accompanied by cabbage, ensuring a flavoursome experience for everyone in attendance.

 As the evening unfolded, the culinary journey continued with a cranachan for pudding, a sweet and creamy dessert that complemented the savoury flavours of the main course. The celebration also featured the renowned Cullen Skink, a traditional Scottish soup, paired with a delectable whisky cake for supper, offering a unique twist to the festivities. The day was aimed to evoke positive feelings and emotions as well as celebrating the national day for those with Scottish Heritage.